A pinnacle of Taiwanese culinary artistry, this dish features Calmex abalone, fish maw, deer tendon, white teatfish, and shiitake mushrooms, layered within a deboned pork trotter. Simmered slowly over a gentle flame, it brings together the finest flavors and textures from both land and sea.

Handcrafted vermicelli threads, fine as silk, symbolize a long and prosperous life, while a fruit carving of the character “Fu” (fortune) conveys blessings for all. The rich broth and refined presentation offer layers of flavor that are both full and harmonious.

Designed to be enjoyed in two stages: first, savor the full richness of the main course; then, toss the braising sauce with the vermicelli, seasonal vegetables, and “Fu” carving—signifying blessings and longevity intertwined. “Where the mountain meets the sea, blessings and long life unite.”
(Please pre-order at least 2 days in advance.)

Crushed mullet roe prepared by sun-drying and yuzu pepper marination is stir-fried with perfectly separated grains of white rice, infusing the dish with a rich and savory flavor. Two specially selected types of mullet roe, each made through different processes, are added to enhance the depth of flavor, creating a harmonious fusion of tradition and innovation.

Live wild crabs have been carefully selected to be the star of this dish. These crabs are fleshy and well-grown, each weighing a minimum of 12 liang (around 450g), and have been tested for veterinary drugs and heavy metal residues, making them a safe and hearty meal to be enjoyed. The succulent and sweet crab meat is placed on the aromatic rice cake that has been stir-fried with log mushrooms, chestnuts, and sun-dried shrimps from Penghu. Then, the dish is steamed, during which the glutinous rice soaks up the savory goodness of the juicy crab meat. The mouth-watering rice cake and rich-tasting crab meat are then brought together with various seafood delicacies such as braised abalone, mussels from Matsu, salted squid, clams with garlic, and salmon roe from Japan. The dish is a seafood carnival starring the best seafood that Taiwan has to offer.
*Images are for illustration only. Thank you for your understanding.