Contract-farmed White-flowered gourd and carrots are weaved into a lattice; wrapped inside are Pingtung specialty “Rain Mushrooms”,various mushrooms including Matsumoto mushrooms, king oyster mushrooms, and oyster mushrooms; vegetable stock is lastly poured over the dish, creating a refreshing and tantalizing taste.

Tender asparagus is gently simmered in premium chicken essence, allowing its natural sweetness and juiciness to shine. Paired with aromatic matsutake mushrooms and delicate baby broad beans, this elegant dish offers a refined balance of flavor and texture.